Firm Chili Cook-off Returns
The firm held its annual Chili Cook-off competition on October 29, 2021. The Chili Cook-off coincides with Breast Cancer Awareness Month every October. The event is held to honor firm employees Lynne Clark and Lois Steward. This year’s Chili Champion was new associate Billy Hupp, whose “Indian Spiced Chili” bested the eight entries. He took home the coveted Pepper Belt Buckle. The event also featured the firm’s first-ever Cornbread Bake-off, won by Stacey Gilman and her “Cheesy Chivey Buttermilk Cornbread Biscuits.” Gilman took home the Golden Spatula.
The firm gathered before the Cook-off outside in front of the building to show off our pink attire and celebrate that we could be in person together.